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A glass of a pina colada mocktail with a cherry on tip and lime slice.

3 Ingredient Pina Colada Mocktail


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  • Author: Emily
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Diet: Dairy-Free, Gluten-Free

Description

Dreaming of a tropical getaway but staying close to home? This creamy Pina Colada Mocktail will have you feeling like your on vacation with sweet pineapple, rich coconut and a frosty, refreshing finish that's perfect for sipping poolside all summer long.


Ingredients

Scale
  • 3 cups pineapple juice
  • 1 1/2 cups coconut cream
  • 3 cups ice
  • Toppings: Pineapple ring slices, cherries, lime slices

Instructions

  1. Place pineapple juice and coconut cream in blender and blend together.
  2. Add ice and blend until smooth. If it's too thick, add more pineapple juice. If it's too runny, add more ice.
  3. Pour into glasses and serve immediately. Enjoy!

Notes

  • Chill ingredients before blending for an icy cold drink.
  • Use coconut cream for the creamiest texture.
  • Make ahead: Blend together the pineapple juice and coconut cream up to 24 hours before serving and refrigerate. When ready to serve, blend with ice until desired consistency.
  • Storage for big batches: Place in a freezer safe airtight container then let thaw and re-blend before serving.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Blender
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 472 kcal
  • Sugar: 71.8g
  • Sodium: 27.7mg
  • Fat: 0.2g
  • Saturated Fat: 0g
  • Carbohydrates: 71.8g
  • Fiber: 1.1g
  • Protein: 3.2g
  • Cholesterol: 0mg